I don’t have a doner kebab shop near to me when I come out of the pub. So, I make home made doner kebab meat, slice it and keep it in the freezer in single …
Latest Recipes
Chicken Tikka Masala
Along with Butter Chicken which this recipe is almost identical to, Chicken Tikka Masala is a great introduction to Indian cuisine. It’s not too spicy and is made with easily acquired ingredients. The ingredients list …
Classic Beef Stroganoff
Beef Stroganoff is a popular Russian dish that has gained international recognition. Its history dates back to the mid-19th century when it was first created by a French chef named Charles Brière, who worked for …
Traditional Chicken Liver Pate
Pâté, a French delicacy that has become popular all around the world, has a fascinating history that goes back centuries. Pâté originally comes from the French word “pâtisserie,” which means pastry. In medieval France, pâté …
Gravlax
Gravlax is a traditional Nordic dish of raw salmon that has been cured with salt, sugar, and dill. The name “gravlax” comes from the Scandinavian words “gravad” (meaning “buried”) and “lax” (meaning “salmon”), which refers …